Easy Slow Cooker Meatloaf and Baked Potatoes cook side by side in the crock pot and are another great option for your next romantic dinner, lunch, or impressive date night meal for two.
Top the meat loaf with some ketchup or your favorite BBQ sauce.
Topping ideas for the baked potatoes
- Blue cheese crumbles and buffalo sauce
- Sour cream, green onions, and bacon bits
- Sour cream, salsa, and chives
- Cottage cheese chives and freshly ground pepper
- Leftover chili
- Steamed and chopped Broccoli and Cheddar
- Ranch dressing and bacon
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How to make Slow Cooker Meatloaf and Baked Potatoes
Dice the onion into small pieces.
In a medium bowl combine the ground beef, oats, salt, onion, and egg. Mix until combined well.
Shape the beef mixture into an oval or rectangle loaf and place into the center of a 4 quart Crockpot slow cooker. Click for a 4 quart Crockpot slow cooker.
Wash the potatoes and poke them with a fork several times.
Wrap the potatoes in foil and place in the crockpot on the sides of the meatloaf.
Cook on low for 8 – 10 hours.
Transfer the meatloaf to a serving platter and top with ketchup or BBQ Sauce.
Serve with the potatoes and enjoy.
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Slow Cooker Meatloaf and Baked Potatoes
Slow Cooker Meatloaf and Baked Potatoes are another great option for your next romantic dinner, lunch, or easy date night meal for two. Top the meat loaf with some ketchup or your favorite BBQ sauce.
Ingredients
- 1/2 lb ground beef
- 1/4 cup cooking oats
- 1/2 tsp salt
- 1/4 medium onion
- 1 egg
- 2 medium potatoes
- Ketchup or BBQ sauce (for topping)
Instructions
- Dice onion into small pieces.
- In a medium bowl combine ground beef, oats, salt, onion, and egg. Mix until combined well.
- Shape beef mixture into an oval or rectangle loaf and place into the center of a 4 quart Crockpot slow cooker. Click for a 4 quart Crockpot slow cooker.
- Wash potatoes and poke with a fork several times.
- Wrap potatoes in foil and place in crockpot on the sides of the meatloaf.
- Cook on low 8 – 10 hours.
- Transfer meatloaf to a serving platter and top with ketchup or BBQ Sauce.
- Serve with potatoes and enjoy.
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Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 587Total Fat: 23gSaturated Fat: 8gTrans Fat: 1gUnsaturated Fat: 11gCholesterol: 194mgSodium: 990mgCarbohydrates: 54gNet Carbohydrates: 0gFiber: 5gSugar: 10gSugar Alcohols: 0gProtein: 40g
Nutrition information is a guideline only, is calculated automatically by third party software, and absolute accuracy is not guaranteed.
