Skip to Content

Individual Key Lime Pies Small Batch Recipe

Individual Key Lime Pies

These Individual Key Lime Pies are super delicious and could not be easier to make with only 4 ingredients.

They have a lovely creamy texture and flavors of sweet and tart mixed together in a cute little graham crust.

Scroll to bottom for full recipe card with ingredients.

I used regular limes and store bought crust but you could make your own crust as well.

Need a main dish to go with it? Try this Cheddar and Spinach Stuffed Chicken or this Cheesy Chicken Broccoli Casserole.

package of ready crust, two limes, two eggs, can of sweetened condensed milk

How to make Individual Key Lime Pies:

Preheat oven to 375 degrees F (190 C).

This post contains affiliate links. At no additional cost to you, if you click through an affiliate link and make a purchase, I may make a small commission. This disclosure pertains to all Amazon links.

Combine the egg yolks, sweetened condensed milk and lime juice and whisk together until well combined. Click for a whisk.

egg yolks, sweetened condensed milk and lime juice and whisked together in a bowl with whisk

Pour the mixture into the unbaked mini graham cracker shells.

four unbaked mini key lime pies on a baking sheet

Bake in your preheated oven for 15 minutes. Cool on a wire rack.

Top with whipped topping and garnish with lime slices if desired.

IndividualKey Lime Pies - small batch recipe

You may also enjoy

These great recipes:

Yield: 4 pies

Individual Key Lime Pies

Individual Key Lime Pies - makes 4

These Individual Key Lime pies are super delicious and could not be easier to make. They have a lovely creamy texture and flavors of sweet and tart mixed together in a cute little graham crust. I used regular limes and store bought crust but you could make your own crust as well.

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes

Ingredients

  • 2 egg yolks, beaten
  • 7 ounces sweetened condensed milk
  • 1/4 cup key lime juice
  • 4 individual sized graham cracker crusts in tins

Instructions

  1. Preheat oven to 375 degrees F (190 C).
  2. Combine the egg yolks, sweetened condensed milk and lime juice and whisk together until well combined. Click here for a whisk.
  3. Pour the mixture into the unbaked mini graham cracker shells.
  4. Bake in your preheated oven for 15 minutes. Cool on a wire rack.
  5. Top with whipped topping and garnish with lime slices if desired.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information:


Amount Per Serving: Calories: 511Saturated Fat: 6gCholesterol: 114mgSodium: 367mgCarbohydrates: 69gFiber: 1gSugar: 38gProtein: 8g
graphic with text saying 56 Kitchen and Food Hacks Free Download
Previous
Get Your Free Download
Frozen Raspberry Chocolate Cake
Next
Raspberry Chocolate Freezer Cake – Small Batch Recipe

Sharing is caring!

Easy Chicken and Dumplings Recipe for Two • Zona Cooks

Tuesday 23rd of July 2019

[…] Need a dessert to go with it? Try these small batch Brownies with Raspberry Sauce or these Individual Key Lime Pies. […]

Grilled Mexican Seasoned Chicken and Spinach Individual Lasagna Recipe for Two • Zona Cooks

Monday 22nd of July 2019

[…] a dessert to go with it? Try these Key Lime Tarts or these Gooey Rice Krispie […]

Crockpot Mongolian Beef Recipe for Two • Zona Cooks

Sunday 21st of July 2019

[…] Need a dessert to go with it? Try this small Fruity Brownie Pizza or these Key Lime Tarts. […]

Best Homemade Pie Crust Recipe Single or Double Recipe for Two • Zona Cooks

Friday 5th of July 2019

[…] Individual Key Lime Pies Small Batch Recipe […]

Chicken Fettuccine Alfredo Recipe for Two • Zona Cooks

Tuesday 2nd of July 2019

[…] a dessert to go with it? Try these Key Lime Pie Tarts or this Raspberry Chocolate Freezer […]

shares