Drinks

Red, White and Blue Rum Slush Recipe for Two

Red, White and Blue Rum Slushies

This red, white, and blue rum slush is delicious. How will you celebrate your patriotism?

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How about with this refreshing and colorful frozen slush drink made with Grenadine, Blue Curacao, and Rum spiked lemonade.

 

This is the perfect treat for two on a hot summer day or night.

 

bottle of grenadine, bottle of blue curacao, bottle of bacardi, measuring cup with lemonade in it

 

Need a main dish? Try these Steak Kebobs or these Cranberry and Almond Chicken Salad Wraps.

 

How to make Red, White and Blue Rum Slush:

Using a blender on crush setting, mix 2 cups of ice and grenadine syrup together until slushy. This layer should be extra thick, so if needed, add up to 1/2 cup more ice and blend. Pour half of the red layer into each of the two glasses. Click here for beer glasses with stems.

 

Blend the Blu Curacao with 2 cups of ice until slushy. This layer should also be extra thick. Pour half of the blue layer gently into each glass.

 

Add the rum, lemonade, and remaining 2 cups of ice to the blender and mix until slushy. Pour half of the white layer gently into each glass.

 

Serve immediately.

 

 

Red, White and Blue Rum Slush for Two

 

 

 

Yield: 2 servings

Red, White and Blue Rum Slush for Two

How will you celebrate your patriotism? How about with this refreshing and colorful frozen slush drink made with Grenadine, Blue Curacao, and Rum spiked lemonade. This is the perfect treat for two on a hot summer day or night.
Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 6 cups ice separated
  • 1/2 cup Grenadine Syrup
  • 1/2 cup Blue Curacao
  • 1/4 cup Rum
  • 1/4 cup lemonade

Instructions

  1. Using a blender on crush setting, mix 2 cups of ice and grenadine syrup together until slushy. This layer should be extra thick, so if needed, add up to 1/2 cup more ice and blend. Pour half of the red layer into each of the two glasses. Click here for beer glasses with stems.
  2. Blend the Blu Curacao with 2 cups of ice until slushy. This layer should also be extra thick. Pour half of the blue layer gently into each glass.
  3. Add the rum, lemonade, and remaining 2 cups of ice to the blender and mix until slushy. Pour half of the white layer gently into each glass. Serve immediately.

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Nutrition Information:


Amount Per Serving:Calories: 448 Sodium: 23mg Carbohydrates: 71g Sugar: 51g

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