Chicken

Chicken Salad Wraps Recipe for Two – With Cranberries and Honey Roasted Almonds

June 19, 2017
Chicken Salad Wraps for Two - delicious and filling!

These chicken salad wraps are delicious and satisfying filled with breaded chicken, mayo, dried cranberries, honey roasted almonds and celery wrapped up in a flour tortilla. They are perfect for a lunch on the go or a nice filling dinner for two.

Need a side dish? Try this Tomato Peach Salsa and some tortilla chips or this BLT Macaroni Salad.

Cook the chicken according to the package directions. Allow to cool then cut into slices.

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Chicken Salad Wraps for Two - breaded chicken cooked and sliced

In a medium bowl combine the cranberries, almonds and celery, mayonnaise, salt, and pepper. Stir until combined.

Click here for Honey Roasted Almonds and Cranberries.

Chicken Salad Wraps for Two - mayo mixed with cranberries, almonds, and celery

Place the tortillas on separate plates and fill each with half of the chicken slices. Top each with half of the mayo mixture.

 

Roll the wraps, cut and enjoy.

Chicken Salad Wraps for Two - These wraps are delicious and satisfying filled with breaded chicken, dried cranberries, honey roasted almonds and celery wrapped up in a flour tortilla. They are perfect for a lunch on the go or a nice filling dinner for two.

 

Chicken Salad Wraps for Two - delicious and filling!
Print
Chicken Salad Wraps for Two – With Cranberries and Honey Roasted Almonds
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

These wraps are delicious and satisfying filled with breaded chicken, mayo, dried cranberries, honey roasted almonds and celery wrapped up in a flour tortilla. They are perfect for a lunch on the go or a nice filling dinner for two.

Course: Main Course
Cuisine: American
Servings (Adjustable): 2
Calories: 630 kcal
Ingredients (Choose US or Metric)
  • 2 frozen breaded boneless chicken breasts
  • 1/4 cup dried sweetened cranberries (Craisins)
  • 1/4 cup sliced honey roasted almonds
  • 1 stalk celery diced
  • 1/4 cup mayonnaise
  • Salt and Pepper to taste
  • 1/2 cup shredded lettuce optional
  • 2 large burrito size tortillas
Instructions
  1. Cook the chicken according to the package directions. Allow to cool then cut into slices.
  2. In a medium bowl combine the cranberries, almonds and celery, mayonnaise, salt, and pepper. Stir until combined.
  3. Place the tortillas on separate plates and fill each with half of the chicken slices. Top each with half of the mayo mixture.
  4. Roll the wraps, cut and enjoy.
Recipe Notes

Calories listed are per serving.

Nutrition Facts
Chicken Salad Wraps for Two – With Cranberries and Honey Roasted Almonds
Amount Per Serving
Calories 630 Calories from Fat 306
% Daily Value*
Total Fat 34g 52%
Saturated Fat 5g 25%
Cholesterol 84mg 28%
Sodium 739mg 31%
Potassium 683mg 20%
Total Carbohydrates 47g 16%
Dietary Fiber 4g 16%
Sugars 14g
Protein 32g 64%
Vitamin A 4.3%
Vitamin C 3%
Calcium 11.3%
Iron 16.2%
* Percent Daily Values are based on a 2000 calorie diet.

Adapted and downsized from YummiestFood

Have you tried a recipe from this blog? I love comments on this blog! You can also take a picture of the food and tag me on Instagram @zonacooksfortwo

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