This Red, White, and Blue Rum Slush is a delicious, refreshing and colorful frozen slush drink made with Grenadine, Blue Curacao, and Rum spiked lemonade.
This is the perfect treat for two on a hot summer day or night.
Need a main dish? Try these Steak Kebobs or these Cranberry and Almond Chicken Salad Wraps.
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How to make Rum Slushies
Using a blender on crush setting, mix 2 cups of ice and grenadine syrup together until slushy. This layer should be extra thick, so if needed, add up to ½ cup more ice and blend. Pour half of the red layer into each of the two glasses. Click here for beer glasses with stems.
Blend the Blu Curacao with 2 cups of ice until slushy. This layer should also be extra thick. Pour half of the blue layer gently into each glass.
Add the rum, lemonade, and remaining 2 cups of ice to the blender and mix until slushy. Pour half of the white layer gently into each glass.
Serve immediately.
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Red, White and Blue Rum Slush Recipe
Equipment
Ingredients
- 6 cups ice separated
- ½ cup Grenadine Syrup
- ½ cup Blue Curacao
- ¼ cup Rum
- ¼ cup lemonade
Instructions
- Using a blender on crush setting, mix 2 cups of ice and grenadine syrup together until slushy. This layer should be extra thick, so if needed, add up to ½ cup more ice and blend. Pour half of the red layer into each of the two glasses.
- Blend the Blu Curacao with 2 cups of ice until slushy. This layer should also be extra thick. Pour half of the blue layer gently into each glass.
- Add the rum, lemonade, and remaining 2 cups of ice to the blender and mix until slushy. Pour half of the white layer gently into each glass. Serve immediately.
Nutrition
Hi and welcome. I’m Zona and I have a passion for recipes. I share recipes, tips, tricks, and resources to help you cook for two. Eat, drink, and enjoy!
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