Skip to Content

Cheesy Shrimp Scampi Lasagna Recipe for Two

Cheesy Shrimp Scampi Lasagna casserole in two dishes with a side of garlic bread

Shrimp Seafood Lasagna is a delicious, creamy and filling pasta dish packed with shrimp, Parmesan, ricotta and mozzarella cheese.

This recipe is downsized, easy, and perfectly portioned for two people.

Scroll to bottom for full recipe card with ingredients.

Hands down, shrimp is one of my most favorite foods and this decadent lasagna does not disappoint!

We served it with a couple pieces of garlic and butter toasted artisan bread.

How to make Cheesy Shrimp Scampi Lasagna:

Preheat the oven to 350 degrees F (180 C).

This post contains affiliate links. At no additional cost to you, if you click through an affiliate link and make a purchase, I may make a small commission. This disclosure pertains to all Amazon links.

In a medium sauce pan, melt the butter on medium heat. Click here for a medium sauce pan.

Add the minced garlic, carrots, and celery and cook about 5 minutes, stirring occasionally, until veggies are crisp-tender.

Stir in the flour and cook, stirring constantly, until bubbly.

Gradually stir in the milk, broth, salt and pepper.

a yellow sauce boiling in a pan with a wooden spoon

Heat to boiling, stirring constantly. Boil and stir 1 minute. Remove from the heat and set aside.

In a medium bowl, mix the egg, Parmesan cheese, and ricotta cheese and set aside.

In two ungreased 18.6 ounce baking dishes (or an 8 x 8 baking dish), spread 2 tablespoons of sauce into the bottom of each of the dishes. Click here for 18.6 ounce oven safe baking dishes.

Top with 1/2 a noodle in each dish.

two baking dishes each have yellow sauce topped with half a lasagna noodle

Spread the shrimp over the noodles, divided evenly between the two dishes.

two baking dishes, yellow sauce topped with lasagna noodle and shrimp

Spread half of the sauce into the dishes, divided evenly.

Sprinkle with 1/4 cup of the mozzarella cheese, divided evenly.

two baking dishes have shrimp topped with white shredded cheese

Add another half of a noodle to each dish.

two baking dishes, shrimp and cheese topped with lasagna noodle

Spread the ricotta mixture over the noodles, divided evenly.

two baking dishes, lasagna noodle topped with white creamy sauce

Spread with the remaining sauce, divided evenly.

Top with 1/2 cup of the mozzarella cheese, divided evenly.

Sprinkle with 1/4 teaspoon parsley, divided evenly.

two baking dishes, lasagna mixture topped with more cheese and parsley

Bake 30 to 35 minutes or until the cheese is light golden brown.

Allow to cool 5 minutes before serving.

a graphic of Cheesy Shrimp Scampi Lasagna casserole in two dishes with a side of garlic bread

You may also enjoy

These great recipes:

Yield: 2 servings

Cheesy Shrimp Scampi Lasagna

Shrimp Seafood Lasagna

Cheesy Shrimp Scampi Lasagna is a delicious, creamy and filling pasta dish packed with shrimp, Parmesan, ricotta and mozzarella cheese.

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes

Ingredients

  • 1/8 cup all-purpose flour
  • 2 no-boil lasagna noodles
  • 2 Tablespoons butter or margarine
  • 1/8 cup Julienne carrots
  • 1/2 clove jarred minced garlic
  • 1/3 cup whole milk
  • 1/4 cup chicken broth
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 egg, slightly beaten
  • 1/8 cup grated Parmesan cheese
  • 1/4 cup ricotta cheese
  • 12 ounces precooked salad shrimp
  • 3/4 cup shredded mozzarella cheese
  • 1/4 teaspoon parsley

Instructions

  1. Preheat the oven to 350 degrees F (180 C).
  2. In a medium sauce pan, melt the butter on medium heat. Click for a medium sauce pan.
  3. Add the minced garlic, carrots, and celery and cook about 5 minutes, stirring occasionally, until veggies are crisp-tender.
  4. Stir in the flour and cook, stirring constantly, until bubbly.
  5. Gradually stir in the milk, broth, salt and pepper.
  6. Heat to boiling, stirring constantly. Boil and stir 1 minute. Remove from the heat and set aside.
  7. In a medium bowl, mix the egg, Parmesan cheese, and ricotta cheese and set aside.
  8. In two ungreased 18.6 ounce baking dishes (or an 8 x 8 baking dish), spread 2 tablespoons of sauce into the bottom of each of the dishes. Click for 18.6 ounce oven safe baking dishes.
  9. Top with 1/2 a noodle in each dish.
  10. Spread the shrimp over the noodles, divided evenly between the two dishes.
  11. Spread half of the sauce into the dishes, divided evenly.
  12. Sprinkle with 1/4 cup of the mozzarella cheese, divided evenly.
  13. Add another half of a noodle to each dish.
  14. Spread the ricotta mixture over the noodles, divided evenly.
  15. Spread with the remaining sauce, divided evenly.
  16. Top with 1/2 cup of the mozzarella cheese, divided evenly.
  17. Sprinkle with 1/4 teaspoon parsley, divided evenly.
  18. Bake 30 to 35 minutes or until the cheese is light golden brown.
  19. Allow to cool 5 minutes before serving.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information:

Yield:

2

Serving Size:

1

Amount Per Serving: Calories: 786Total Fat: 51gSaturated Fat: 19gTrans Fat: 1gUnsaturated Fat: 28gCholesterol: 409mgSodium: 1784mgCarbohydrates: 37gFiber: 3gSugar: 6gProtein: 43g

Nutrition information is a guideline only, is calculated automatically by third party software, and absolute accuracy is not guaranteed.

Easy Home Cooking For Two Cookbook
Previous
Easy Home Cooking for Two - 60 Main Dish Recipes
Individual Breakfast Bake
Next
Individual Breakfast Bake Recipe for Two

Sharing is caring!

T Cheyenne Pleasants

Friday 17th of April 2020

I do not have no-boil noodles. Will it be the same cook time etc if I just boil my regular lasagna noodles and us those. At this time I am cooking out of the pantry and do going to the store at all. over a month without leaving the property and just having the fresh produce delivered

Zona

Friday 17th of April 2020

Hi, I think you could reduce the baking time by 5 or 10 minutes, depending on how hot your oven cooks. Good luck, I hope it turns out well for you :)

RossC

Tuesday 17th of December 2019

This seems to be one we will enjoy.. Thank you.. :O)

Zona

Tuesday 17th of December 2019

I hope you do, it's so good!

Frances Madden

Tuesday 10th of December 2019

I'm assuming i would use 4 noodles if done in an 8x8 dish?

Zona

Wednesday 11th of December 2019

Hi Frances, I think using 4 noodles for an 8 x 8 dish should work fine. Let me know how it turns out for you. Thanks :)

shares