Grilled Honey Garlic Pork Chops are quick, simple, and delicious. Thick juicy pork chops are grilled and brushed with a sweet homemade bbq glaze and are ready in just 20 minutes.
This recipe serves 2 and makes a great lunch, dinner, or impressive romantic date night meal.
This recipe is moderately low-carb, but not necessarily by Keto extreme low-carb guidelines.
How to make the best Grilled Honey Garlic Pork Chops:
Preheat the grill for medium heat and lightly oil the grate.
In a bowl, whisk the ketchup, honey, soy sauce, and minced garlic together to make a glaze.
Season the pork chops with salt and pepper to taste.
Sear the pork chops on both sides on the preheated grill about 1 minute per side.
Lightly brush glaze onto each side of the chops as they cook. Grill until no longer pink in the center, about 6 – 8 minutes per side.
An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Easy Pork over Stuffing for Two
This dish is super easy and uses only 5 ingredients. Boxed stuffing mix eliminates the need to make stuffing from scratch, yet provides homemade flavor. Tender boneless chops instead of bone-in chops cuts down on the cooking time without sacrificing flavor. Pork over stuffing is a simple, quick and tasty perfect dinner recipe for two.
Skillet Pork Chops and Mushroom Gravy
Skillet pork chops and mushroom gravy are pan-seared to perfection and served up with creamy mushroom and caramelized onion gravy on top of fluffy rice.
Crockpot Country Style Pork Ribs and Mushroom Gravy
Crockpot Country Style Pork Ribs and Mushroom Gravy is super easy to prepare with tender pull apart pork ribs smothered with a savory mushroom gravy and sliced onions. It is made in just one pot for easy clean up.
Crockpot Smoky Kalua Pulled Pork
This tender and juicy smoky pulled and shredded Kalua pork melts in your mouth and uses just three ingredients. It is super easy to prepare, then let it slow cook in your crockpot. I start mine around 4 p.m. one day, flip it over before bed time, and then shredded it into freezable batches the next morning.
- 1/8 cup ketchup
- 1 Tbsp honey
- 2 tsp low-sodium soy sauce
- 1 tsp jarred minced garlic
- 2 pork chops (6 oz each)
- Salt and pepper to taste
- Preheat the grill for medium heat and lightly oil the grate.
- In a bowl, whisk ketchup, honey, soy sauce, and minced garlic
together to make a glaze.
- Season pork chops with salt and pepper to taste.
- Sear pork chops on both sides on preheated grill
about 1 minute per side.
- Lightly brush glaze onto each side of chops as they cook. Grill until no longer pink in the center, about 6 – 8 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Silicone Whisk Set of 3 - Stainless Steel & Silicone Kitchen Utensils for Blending, Whisking, Beating & Stirring - (Blue: 12-inch, Red: 10-inch & Green: 8.5-inch) (Multi)
Nordic Ware 4-Piece Prep N Serve Mixing Bowl Set, 2/3.5/5/7-Quart
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Amount Per Serving: Calories: 407 Total Fat: 19g Saturated Fat: 6g Trans Fat: 0g Unsaturated Fat: 10g Cholesterol: 143mg Sodium: 534mg Carbohydrates: 13g Fiber: 0g Sugar: 12g Protein: 44g