Skip to Content

Watermelon Sangria Small Batch Recipe for Two

Watermelon Sangria Small Batch

Watermelon Sangria is a cool, delicious and refreshing drink and it’s gorgeous too! Fresh watermelon adds delicate sweetness, and a squeeze of lime adds a little tartness to the sweet honey and the Moscato wine.

Scroll to bottom for full recipe card with ingredients.

This super easy sangria recipe makes a small batch perfect for two but feel free to double or triple the recipe. Try it for an impressive romantic evening, date night, Valentine’s Day, or serve it at all of your favorite summer gatherings.

You can whip up a batch in just a few minutes. Sangria is usually served only in the summer, but me, I’m an all year-round kind of girl. Bottoms up!

How to make Watermelon Sangria:

Cut the watermelon into cubes.

a pile of diced watermelon on a cutting board
This post contains affiliate links. At no additional cost to you, if you click through an affiliate link and make a purchase, I may make a small commission. This disclosure pertains to all Amazon links.

In a blender, add watermelon, lime juice, honey, and Moscato. Click for a blender.

Blend until fully pureed and combined.

a blender filled with pink blended watermelon sangria

Optional – pour the mixture through a mesh strainer to remove pulp. I prefer to keep it in!

Pour over ice and garnish with extra watermelon and lime slices if desired.

Serve immediately.

Watermelon Sangria Small Batch Recipe for Two

You may also enjoy

These great recipes:

Yield: 2 servings

Watermelon Sangria

close up of two glasses with pink watermelon sangria in them, watermelon and lime garnish slices and straws, with a watermelon slice and lime on the table, also a bowl of watermelon chunks and gray napkin

Watermelon Sangria is a cool, delicious and refreshing drink and it’s gorgeous too! Fresh watermelon adds delicate sweetness, and a squeeze of lime adds a little tartness to the sweet honey and the Moscato wine.

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 4 cups fresh seedless watermelon
  • 1 Tablespoon lime juice
  • 2 Tablespoons honey
  • 1 cup Moscato wine

Instructions

  1. Cut the watermelon into cubes.
  2. In a blender, add watermelon, lime juice, honey, and Moscato. Click for a blender.
  3. Blend until fully pureed and combined.
  4. Optional – pour the mixture through a mesh strainer to remove pulp. I prefer to keep it in!
  5. Optional - Pour over ice and garnish with extra watermelon and lime slices if desired.
  6. Serve immediately.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information:

Yield:

2

Amount Per Serving: Calories: 253Sodium: 4mgCarbohydrates: 47gFiber: 1gSugar: 36gProtein: 2g
Glazed Cherry Almond Cake
Previous
Glazed Cherry Almond Cake Small Batch Recipe for Two
Creamy Au Gratin Potatoes
Next
Creamy Au Gratin Potatoes Recipe for Two

Sharing is caring!

shares