Fruit Brownie Pizza

This Fruit Brownie Pizza has homemade brownie and cream cheese spread topped with fresh fruit and chocolate drizzle.

This is the perfect twist on traditional fruit pizza. This is a small batch recipe that makes 4 servings but we just have it for dessert two nights in a row! Store leftovers in the refrigerator.

Need a main dish? Try these Individual Lasagnas with Mexican Seasoned Chicken or this Tonkatsu with Homemade Sauce.

As an Amazon Associate, I may make a small commission, at no additional cost, if you purchase through product affiliate links in this post.

How to make Fruit Brownie Pizza:

Preheat the oven to 375 degrees F (190 C).

In the bowl of a stand mixer or other medium bowl, combine the cocoa, baking soda, 2 tablespoons melted butter, and 1/8 cup very hot/boiling water. Stir until mixed together.

With the mixer on the lowest speed add in order listed (if mixing by hand, stir after each addition): 2/3 cup sugar, egg, 2 tablespoons melted butter, vanilla, flour, and salt. Mix until combined.

Pour the mixture into a 9 inch buttered pie dish.  Click for a 9 inch Pie Dish.

Bake for 15 – 20 minutes or until a toothpick inserted near the center comes out clean. Cool completely.

In a large bowl, beat cream cheese and sugar until smooth. Spread over brownie crust.

Peel and dice or slice the kiwi.

Drain pineapple reserving the juice into a bowl.

Slice the banana and place the banana slices into the pineapple juice to prevent browning.

Arrange the kiwi, banana, strawberries and pineapple over cream cheese layer.

In a small sauce pan, melt the chocolate and butter, stirring until smooth. Drizzle over the fruit.

Chill in the refrigerator for 1 hour.

You may also enjoy

These great recipes:

Brownies with Raspberry Sauce and Chocolate Ganache

These Brownies with Raspberry Sauce and Chocolate Ganache are super chocolaty, light and fluffy with a cake-like texture and topped with a fresh raspberry sauce and smooth, creamy chocolate ganache.

Get the Recipe

Chocolate Covered Cherry Cordial Brownies

Chocolate Covered Cherry Cordial Brownies are amazing! These homemade brownies are super chocolaty, gooey, and fudgy filled with chocolate chips and delightful chocolate covered cherry cordial middles.

Get the Recipe

Chocolate Peanut Butter Lava Cakes

Chocolate and Peanut Butter are the ultimate power couple and these Chocolate Peanut Butter Lava Cakes for two are an incredibly delicious dessert. Moist chocolate cake is filled with sweetened ooey gooey cinnamon peanut butter. Pour yourself a nice glass of milk to go with it. This recipe is sure to impress your special someone on date night, Valentine’s Day, or every day!

Get the Recipe

Extra Fudgy Brownies

These Fudgy Brownies are easy gooey chocolate brownies with cocoa powder that are extra fudgy and best served with a cold glass of milk and a scoop of vanilla ice cream! This small batch recipe makes 4–6 brownies.

Get the Recipe

Continue to Content

Yield: 4 Slices

Fruit Brownie Pizza

Prep Time: 20 minutes

Cook Time: 15 minutes

Chill: 1 hour

Total Time: 1 hour 35 minutes

This Fruit Brownie Pizza has homemade brownie and cream cheese spread topped with the fresh fruit and chocolate drizzle. This is the perfect twist on traditional fruit pizza. It makes 4 servings but we just have it for dessert two nights in a row!

Print

Ingredients

For the Brownies:

• 1/4 cup cocoa
• 1/8 tsp baking soda
• 2 Tbsp melted butter
• 1/8 cup boiling water

Add in order listed:

• 2/3 cup sugar
• 1 egg (slightly beaten)
• 2 Tbsp melted butter
• 1/2 tsp vanilla
• 1/2 cup flour
• 1/8 tsp salt

For the topping:

• 4 oz cream cheese (softened)
• 3 Tbsp sugar
• 1 small can pineapple tidbits with juice (reserve juice)
• 1 small ripe kiwi
• 1/2 Banana
• 1/2 cup sliced fresh strawberries
• 1/8 cup semisweet chocolate chips
• 1 Tbsp butter

Instructions

1. Preheat oven to 375 F (190 C).
2. In bowl of a stand mixer or other medium bowl, combine cocoa, baking soda, 2 tablespoons melted butter, and 1/8 cup very hot/boiling water. Stir until mixed together.
3. With the mixer on the lowest speed add in order listed (if mixing by hand, stir after each addition): 2/3 cup sugar, beaten egg, 2 tablespoons melted butter, vanilla, flour, and salt. Mix until combined.
4. Pour mixture into a 9 inch buttered pie dish. Click here for a 9 inch pie dish.
5. Bake at 15 - 20 minutes or until a toothpick inserted near the center comes out clean. Cool completely.
6. In a large bowl, beat cream cheese and sugar until smooth. Spread over brownie crust.
7. Peel and dice or slice kiwi.
8. Drain pineapple reserving juice into a bowl.
9. Slice banana and place banana slices into the pineapple juice to prevent browning.
10. Arrange kiwi, banana, strawberries and pineapple over cream cheese layer.
11. In a small sauce pan, melt chocolate and butter, stirring until smooth. Drizzle over the fruit.
12. Chill in refrigerator for 1 hour.

Recommended Products

As an Amazon Associate I may make a small commission, at no additional cost to you, if you make a purchase through product links in this post.

• 
  KitchenAid RRK150MB 5 Qt. Artisan Series - Misty Blue (Renewed) …
• 
  Anchor Hocking 77886 Fire-King Deep Pie Baking Dish, Glass, 9-Inch

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 598Total Fat: 28gSaturated Fat: 16gTrans Fat: 1gUnsaturated Fat: 9gCholesterol: 113mgSodium: 368mgCarbohydrates: 84gNet Carbohydrates: 0gFiber: 4gSugar: 63gSugar Alcohols: 0gProtein: 7g

Nutrition information is a guideline only, is calculated automatically by third party software, and absolute accuracy is not guaranteed.

Did you like this recipe?

Please leave a comment on this post and pin this recipe on Pinterest.