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–+ servings
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One Pot Cheesy Creamed Corn in a bowl with spoon lifting some corn

Cheesy Creamed Corn Recipe

Zona House
Cheesy Creamed Corn has a delicious combination of buttery corn mixed with cream cheese, cheddar cheese, and seasonings. Ready in 15 minutes!
4.38 from 29 votes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Side Dishes
Cuisine American
Servings 2
Calories 215 kcal

Equipment

Ingredients

  • 1 cup frozen corn
  • 1 oz cream cheese
  • 1 Tbsp shredded cheddar cheese
  • 1 Tbsp butter
  • ⅛ cup whole milk
  • 1 tsp sugar
  • ⅛ teaspoon salt
  • ⅛ teaspoon pepper
  • Fresh Parsley (for garnish, optional)

Instructions
 

  • In a medium sauce pan over medium heat, add the corn, cream cheese, shredded cheddar cheese, butter, milk, sugar, salt and pepper.  Stir to combine.
  • Cook, stirring often, until warmed through, the cheese is melted, and corn is cooked, about 10 - 15 minutes.
  • Garnish with fresh parsley if desired.

Video

Nutrition

Serving: 1Calories: 215kcalCarbohydrates: 23gProtein: 5gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.2gCholesterol: 35mgSodium: 273mgPotassium: 291mgFiber: 2gSugar: 3gVitamin A: 437IUVitamin C: 6mgCalcium: 68mgIron: 1mg
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