Tuna Macaroni Salad

Ingredients sweet or red onion pasta, any shape solid white albacore chunk tuna  oil mayonnaise sour cream salt black pepper mustard frozen sweet peas

Dice the onion and set aside.

Cook the pasta according to the package directions.

Place drained pasta into a medium bowl. Add the oil and tuna to the cooked noodles. Toss to coat.

Stir in the mayo, sour cream, salt, pepper and mustard.

Fold in the onion, and frozen peas. The peas will thaw within minutes. Do not thaw or cook them ahead of time.

Place into the refrigerator to chill until ready to serve.

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