9 Ingredient Mini Taco Meatloaves

In a medium bowl, combine the ground beef, salsa, panko bread crumbs, egg, chili powder, garlic powder, paprika, and cumin. Mix until combined.

Transfer the meat mixture to the rimmed baking sheet. Form the mixture into two mini loaves and bake.

After the meatloaf has finished cooking, top each with the shredded Mexican blend cheese. Place the meatloaves back into the oven.

Remove from the oven and serve with guacamole, sour cream, or extra salsa if desired. Enjoy!

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