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shrimp po boys


    Shrimp Po’ Boy Sandwiches Recipe for Two

    Shrimp Po' Boy Sandwiches

    These Shrimp Po’ Boy Sandwiches are easy, delicious, and quick – ready in just 20 minutes. Breaded shrimp are fried until golden brown, served on hoagie rolls or sub buns, and topped with lettuce, tomato, and a homemade mayo sauce.    This recipe makes a great lunch, dinner, or date night meal for two.   The po’ boy sandwich originated in New Orleans around 1929. Check out this article for…

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